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MAGNUM Xipella Red 2012

 

MAGNUM Xipella Red 2012
red wine Aged
Grapes Cariñena, Syrah
Blending

77% Cariñena & 23% Syrah

D.O.

Conca de Barberà

Vineyard

Sustainable

Soil

Black Slate & Quartz (Llicorella)

Harvest

Cariñena: late-October Syrah: Mid-October

Vinification & ageing

The grapes ferment in stainless steel tanks at controlled temperatures between 25 and 28ºC. After undergoing malolactic fermentation the wine is aged in used and new barrels from 12 to 16 months

Tasting notes

Intense Color. Potent aroma of ripe fruit, mineral notes with a touch of wood from the oak ageing. Round and voluminous on the palate with fine, well-integrated tannins. Long & persistent finish.

Alcohol Content 14%

Residual Sugars 3.3g/l

 

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CLOS MONTBLANC Ctra. Montblanc - Barberà, S/N Telf. (+34) 977 887 030 Fax (+34) 977 887 032 43422 Barberà de la Conca (Tarragona) club@closmontblanc.com
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